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Bar Joe Cocktails

Cocktails

Something Familiar

Bellini
Ugni Blanc, Peach Cordial, St. Germain
Bloody Mary
Damwelle Vodka, Citrus, Spoonfed Bloody Mary Blend
MIMOSA
Prosecco, Orange Juice, Orange Oil
PALOMA
Rancho Alegre Tequila Blanco, Grapefruit Tonic, Salt
SPRITZ
Aperol, Orange, Prosecco, Seltzer

SOMETHING DIFFERENT

DIVE GIMLET
Bimini Gin, Lime Cordial
VESPER LYND... SHE GONE
Grey Goose Vodka, Lillet Rose, Lemon Oil
MADE YOU BLUSH
Bacardi Havana Club, Grapefruit, Rose Coconut Orgeat
I WANT TO KNOW RYE
High West Double Rye, Espresso Vanilla Simple, Orange Bitters
PONTIAC MARGARITA
Rancho Alegre Tequila Blanco, Chili, Lime, Salted Lager

Mocktails

TAKING IT EASY

BASIL-PEPPER TONIC
Purple Basil, Peppercorn, Lime Oil
CHAMOMILE TONIC
Citrus Chamomile Syrup, Bubbles
JASMINE CIDER
Dragon Pearl Jasmine Tea, Malic Acid
TURMERIC GINGER LEMONADE
Turmeric, Ginger, Lemon

Finger Food

$16
GF
CHICAGO’S NAHA CRISPY CHICKEN WINGS
$15
STRAIGHT OUTTA 'SCONSIN
Crunchy Wisconsin Cheese Curds, Honey Mustard
$19
STACKED SALMON TARTARE
Fresh Atlantic Salmon, Avocado, Tomato, & Egg with Wonton Chips
$13
V
GREEN HUMMUS & HERBED FLATBREAD
$15
SPOONFED SLIDERS
Angus Ground Beef, Bacon Balsamic Caramelized Onions, Blue & Gruyere Cheese, Butter Lettuce, Roma Tomato, House Pickles, Aioli, Potato Roll
$8
GF
V
BIG BOWL OF FRIES
Housemade Ranch & Curry Ketchup
$11
GF
PADDOCK COTTAGES CLAM DIP AND CHIPS

Bubbles & Wine

SPARKLING

Baron de Luze
Ugni Blanc, Bordeaux
CAVICCHIOLI PROSECCO
Glera, Veneto
CHÂTEAU MONCONTOUR ROSÉ
Cabernet Franc/Chenin Blanc, Loire

WHITE & PINK

LITTLE FRANCES
Semillon, Lake County, 2014
MACON-VINZELLES
Chardonnay, Burgundy, 2017
MELARIC BILLES DE ROCHE
Chenin Blanc, Loire, 2014
CHÂTEAU DE ST.MARTIN ROSÉ
Grenache/Syrah, Cotes de Provence, 2017
FINCA ARANTEI
Albariño, Rías Baixas, 2016
FORGE CELLARS
Dry Riesling, Finger Lakes, 2016

RED

MEINKLANG BURGENLAND RED (CHILLED)
Zweigelt Blend, Austria, 2017
ULTRAVIOLET
Cabernet Sauvignon, Napa Valley, 2016
IRENE
Mourvedre, El Dorado County, 2017

IF YOU'RE KEEN ON WINE, WE'VE GOT MORE!

Beer

SUDS ON DRAFT

PERONI NASTRO AZZURRO LAGER
Italy, 5.1%
SAINT ARCHER PALE ALE
California, 5.5%
RITUAL EXTRA RED ALE
California, 6.5%
SANTA MARIA MO-TRA BLOOD ORANGE IPA
California, 7.2%

SPOONFED MICHELADA

BLOODY MARY BLEND, SOY, LAGER, SPICY SALTED RIM

BOTTLES & CANS

GARAGE BREWING MANGO HEIFERWEISEN
California, 5.0%
ANGEL CITY SOUR ALE
California, 4.0%
FIRESTONE WALKER UNION JACK IPA
California, 7.5%
GARAGE BREWING MARSHMALLOW STOUT
California, 7.1%
WHITE CLAW HARD SELTZER
California, 4.0%
SHACKSBURY DRY CIDER
Vermont, 5.5%
Hamm's Lager
Wisconsin, 4.6%
Legend
GF
Gluten Free

N
Contains Nuts

V
Vegan

Consuming raw or uncooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

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